A Fresh Approach to All-Day Coastal Dining
Vegetarian Feasts & Shakshuka
Rich aubergine & pepper shakshuka, grilled halloumi, sigara böreği, and Mediterranean salads.
Dairy-Free Plant Milks
Enjoy any barista coffee or ceremonial matcha with oat, almond, soya, or coconut milk.
Gluten-Free Bread Options
Gluten-free bread and muffin substitutions available for brunch dishes upon request.
From Our Kitchen
Popular Menu Highlights
Prepared fresh daily with premium local ingredients & Mediterranean passion.
Vegetarian Shakshuka
£10.50Aubergines & peppers in garlic tomato sauce with poached eggs & sourdough
Smashed Avocado Toast
£9.95Crushed avocado, cherry tomatoes, feta, olive oil & seeds on sourdough
Menemen Scramble
£10.50Gently scrambled eggs with tomatoes, green peppers & melted cheese
Oat Milk Flat White
£4.20Barista oat milk with double specialty espresso
Seconds from the Sea, Minutes from Everywhere
Find us at 23 Albion Street in the heart of Broadstairs. Whether you're heading to Viking Bay, strolling through town, or looking for an unforgettable meal, our doors are open 7 days a week.
Common Questions
Frequently Asked Questions
Are vegan dishes clearly marked on the menu?
Yes, our menu clearly marks all Vegetarian (V) and Vegan (VG) options.
Can breakfast dishes be made gluten-free?
Yes! We offer gluten-free bread substitutes for our toast, avocado, and egg dishes.
Do you offer dairy-free matcha and iced lattes?
Yes, all our hot and iced beverages can be made with oat, almond, soy, or coconut milk.