Broadstairs' Welcoming All-Day Bistro

Brunch &
Dinner
Done Right

Name: No 23 Brunch & Dinner
Address: 23 Albion Street, Broadstairs, CT10 1LU, GB
Telephone: +44 (0) 1843 860 000
Price range: ££

Signature 50/50 Wagyu & Angus burgers, all-day brunch and Anatolian-inspired cocktails in the heart of Broadstairs.

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From Our Kitchen

Signature Highlights

Every dish begins with the finest ingredients and ends with an unforgettable flavour. Our signature 50/50 Wagyu & Angus beef blend is the centrepiece of the No 23 experience.

HIGHLY RECOMMENDED

Signature Burgers

O.M.G. Wagyu & Angus Burger

The burger everyone talks about.

£18.95

BEST SELLER

Raki Cocktails

Aegean Mojito

Raki, fresh mint, lime juice, sugar syrup, soda water.

£11.50

Specials

Anatolian Köfte Skillet

Turkish köfte in tomato ragù with mozzarella and Kingcott Blue cheese.

£17.95

HIGHLY RECOMMENDED

Signature Burgers

Full House Wagyu & Angus Burger

Big, bold and fully loaded.

£19.95

Bowls & Toast

Açaí Smoothie Bowl

Sambazon açaí purée with granola, berries and seeds.

£9.95

Specials

Burrata, Smoked Salmon & Avocado

Fresh burrata with smoked salmon, avocado and fresh greens.

£15.95

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All Day Brunch & Dinner

Our Story

A Place Where Broadstairs Gathers

No 23 was born from a passion for bold flavours, warm hospitality and the belief that every meal should feel like an occasion. From the first cup of freshly brewed coffee to the last handcrafted cocktail, we pour our heart into every moment you spend with us.

Our signature 50/50 Wagyu & Angus beef blend is handcrafted for unrivalled flavour and tenderness. Alongside our all-day brunch menu and Anatolian-inspired cocktail collection, No 23 offers a dining experience unlike any other in Broadstairs.

Signature 50/50 Wagyu & Angus beef burgers
All-day brunch served from opening to close
Anatolian cocktail collection featuring Raki
Warm, welcoming atmosphere in the heart of Broadstairs

Read Our Story

50/50 Signature Blend

Wagyu & Angus beef combined for unmatched marbling and depth of flavor.

14 Menu Categories

Carefully curated selections to satisfy every culinary preference and mood.

88 Dishes & Drinks

Handcrafted options prepared fresh to order by our kitchen and bar specialists.

100% Sourced Ingredients

Supporting independent British heritage farms and sustainable local producers.

Our Sourcing & Craft

Pasture to Fire,
Kent Sourced,
Artisanally Plated

At No 23, we believe that culinary excellence is born from the integrity of ingredients. Our signature 50/50 Wagyu & Angus beef blend is sourced exclusively from sustainable, pasture-raised herds in Yorkshire, aged to perfection, and handcrafted daily.

Our herbs, greens, and fruits are selected each morning from local Kent organic markets. To complete the experience, our signature drinks are mixed with authentic imported Yeni Raki, bringing a touch of Mediterranean sun to the heart of Broadstairs.

"We do not just cook. We capture flavours that tell a story of two cities."

— Head Chef, No 23

Discover the Menu